HOW CAN YOUR COMPANY BE MORE SUSTAINABLE?  

Our corporate partners routinely ask us for advice on what they can do to integrate sustainability into their business. So we put together a couple of tips that businesses of all sizes can take advantage of to move things in the right direction.

GROW YOUR SUSTAINABILITY CAPACITY:  Many companies have big sustainability ambitions but limited resources to achieve their goals. Getting outside assistance and perspectives can be a good way to explore unseen opportunities in your organization or tackle specific sustainability projects you have in mind. Consultants like OnePointFive are your climate experts in residence, helping to unlock sustainable growth for global organizations through intentional climate solutions. They help brands grow without destroying the planet by utilizing their growing ecosystem of sustainability experts. OnePointFive believes that the climate crisis can be solved by deploying human ingenuity for the greatest good and to its fullest potential. That’s why they train and deploy sustainability professionals via their OPF Academy and help implement solutions in sustainability, technology, finance, and training. OnePointFive also demystifies sustainability consulting through regular social content, tools, and newsletters. Access their latest climate resources, reports, and updates here.

MINIMIZE WASTE:  One of the most tangible pieces of your environmental footprint is the waste you generate, and that can be frustrating when reusable options aren’t readily available to you. Many companies and other institutions face challenges if their offices aren’t set up for integrating reusable into their dining operations maybe because they have no way of bringing dishwashers on site. The Re:Dish Reusables Program offers dishware-as-a-service, reducing waste in dining operations while supporting companies’ Scope 3 ESG goals. Re:Dish delivers and collects reusables (containers, plates, and cups), tracks, cleans and sanitizes them at its industrial washing facility, and then returns the sterilized inventory for reuse. With DishTrack, Re:Dish’s inventory and impact dashboard, clients are able to track their inventory levels as well as their landfill waste diversion, carbon emissions savings and water reduction. Re:Dish services corporate cafeterias and pantries, healthcare facilities, arenas, K-12 schools & universities, production sets – anywhere food is served at scale. Check out more here or get in touch at info@redish.com.

Looking for ideas on how to engage on your own this Earth Day? Join us by taking real and impactful action in your own community and office with our Green Living + School/Office Guide this spring.  Gather your colleagues, friends, or family and run through a checklist of things you can do. Free to download!